Showing posts with label blueberry muffins. Show all posts
Showing posts with label blueberry muffins. Show all posts

Wednesday, May 30

Getting Enough of the Good Stuff

I'm always on the look out for recipes that utilize things we should be eating on a regular basis, but don't... Like bananas, for instance, which are a excellent source of potassium.

Here's a recipe that makes a great muffin that's more like a treat. No problem getting anyone to eat breakfast with these around.


Banana Blueberry Muffins

3 eggs
1/2 cup olive oil
1 tsp vanilla 1/4 cup sour cream
1 ripe banana, mashed
2 cups self rising flour
1 cup blueberries
1 tsp lemon zest

Combine first 4 ingredients in a bowl. Gradually add flour and mix until combined. Fold in blueberries and lemon zest, being careful not to overmix. Bake at 350 degrees for 20 to 25 minutes.

Saturday, March 31

A Wonderful Smell


A house that smells of good things cooking is a happy home. It's just promotes good karma.

These berry-filled spice muffins not only fill your kitchen with the scent of cinnamon, they look and taste wonderful.




Blueberry Spice Muffins

1 3/4 cups flour
1/2 cup sugar
3/4 tsp cinnamon
1/4 tsp nutmeg
1 egg, lightly beaten
3/4 cup milk
1/3 cup butter, melted
1 cup fresh or frozen blueberries

Topping:
1 Tablespoon sugar
1/4 tsp cinnamon

In a bowl, combine the dry ingredients. Combine egg and milk. Add egg mixture nd melted butter to dry ingredients; stir just until moistened. Fold in blueberries.
Fill greased or paper-lined muffin cups two-thirds full. Combine the topping ingredients; sprinkle over batter. Bake at 400 for 16-20 minutes. Cool 5 minutes before removing from pan.